Learn More About Plant-Based Dining - Resource List
Over the years, I’ve read many books, watched several documentaries, and used a variety of cookbooks to learn more about health and plant-based dining.
Here are a few of those resources. This list is subject to change as I discover more information and find new resources.
Books:
How Not to Age by Michael Greger, MD, FACLM
How Not to Die by Michael Greger, MD, FACLM
How Not to Diet by Michael Greger, MD, FACLM
Prevent and Reverse Heart Disease by Caldwell B. Esselstyn, Jr., M.D.
Whole by T. Colin Campbell, PhD
The China Study by T. Colin Campbell, PhD
The Spectrum by Dean Ornish, M.D.
8 Weeks to Optimum Health by Andrew Weil, M.D.
Documentaries:
Websites:
The Engine 2 Diet
Cookbooks:
The How Not to Die Cookbook by Michael Greger, MD, FACLM
The How Not to Diet Cookbook by Michael Greger, MD, FACLM
The How Not to Age Cookbook by Michael Greger, MD, FACLM
The Kind Diet by Alicia Silverstone
The Prevent and Reverse Heart Disease Cookbook by Ann Crile Esselstyn and Jane Esselstyn
1,000 Vegan Recipes by Robin Robertson
Forks Over Knives, The Cookbook by Del Sroufe
The Conscious Cook by Tal Ronnen
When I find new resources, I'll add it to this list.
Disclosure: This blog contains affiliate links meaning if you click on those links and make a purchase, I earn a commission at no additional cost to you.
To learn more about me and my work, please visit, www.tlcooper.com.
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